“ Top notch food. Fried shrimp best in area. Ribeyes were good. Could have been thicker Main area opens at 5. We were too early for that. Had tables in bar. But for me the bar was too loud. Service was spot on ”

“ Grilled Oysters Rockefeller, are 10 out of 10. Get the Dozen, you'll just order more, if you get half. My wife got the Bayou Tuna, well done. And I got the Stuffed Shrimp, over angel hair pasta, with Roasted Red Pepper cream sauce. Tuna was perfectly cooked, and the pastas were delicious. Both the white wine cream sauce, and the Roasted Red Pepper sauce. ”

“ I love Dupuy's and always have. The best fried local seafoods on the planet. One BIG caveat: Stick to traditional offerings like fried oysters, shrimp, catfish, crab claws, etc. or the gumbos, which are excellent. I have also had a decent steak here, but IDK if that is a current menu item. Remember that this place is World famous for fresh & fried OYSTERS ! Avoid yuppie stuff or non-local items. Call first to make sure they are open. Dupuy's is consistently the best of several neighborhood choices, no matter what your radio told you. Rick ”

“ Always great. We had lunch there a few weeks ago and everything was amazing. Bonus is a walk around downtown Abbeville. ”

“ Good food. Good service. My husband loves their open flame cooked oysters. We go early because it can be very busy. The wait was not too long. Long enough for a drink! ”

“ Dupuys was the first stop of this year's culinary expedition to New Orleans from Houston and to race in the 2024 Shamrockin Run New Orleans. The first stop was the highlight of this year's trip: Large and delicious gulf raw oysters, perfectly prepared friend seafood, friendly, and precise service from the waitstaff. The evening could not have been better. A cautionary note: The servings are very large; my mate's oyster po-boy, served cut in half, was huge and is easily shareable. If you are any where near Abbeville, Dupuys is a can't miss. ”

“ Best crab cake in Vermilion parish! Happy bar area and great service staff. Music some nights- check their schedule. ”

“ Amazing food and atmosphere! Most mind-bogglingly tasty gumbo, catfish, and crab in the state. No contest. Can't wait to return! ”

“ Food is always great and wait staff is always there when u need them!!! Beautiful Cajun dining room!! ”

“ Dupuy's Seafood & Steak has been in business since 1869! You don't have a 150 year old restaurant unless you have mastered the business of serving Cajun Seafood to generations of happy customers. Seafood is certainly the star attraction at this Abbeville eatery located on the banks of the Vermillion River. They are known for their fresh oysters, whose shells pave much of their parking lot. These are available in many forms, but for the best experience I think you have to go with them raw on the half-shell. Shrimp is also a gulf favorite, and can be had several ways. Crawfish is also nice, especially when available boiled in season. Then there are the many types of fin fishes... However, steaks and other Cajun fare are also on the menu. Gumbo is not to be missed, and they have some spectacular salads for a lighter meal. Po-Boys are great here, if you are looking for a sandwich-centered meal. I usually am in Abbeville at lunchtime, so I save some and get a wider variety by just ordering whatever is the lunch special of the day. This varies from day to day and week to week, but is always excellent. Last time I stopped in it was Seafood Quesadillas with a Side Salad, which included lots of shrimp and crawfish! Amazing, and only about ten dollars. Service is always great, and the interior is comfortable and inviting. I really can't speak to the dessert, as I have never had room for any. ”